#006 Most restaurants serve Hot and Sour soup which is unpalatable. I’m not saying it because I’m a hot and sour soup lover and I could not find a single restaurant serving a good bowl of this soup in our own city. When you make huge batches of…
A well cooked curry speaks volumes in flavor & for any curry, taste is what it is all about. Most of the times, curry making is thought of as a time consuming activity, something one might not consider for a busy weeknight dinner. But I would like to invite you…
This recipe is a fusion of two popular Indian desserts – custard ( vanilla pudding ), usually served chilled and sweetened vermicelli which is always relished hot . It may look like a long recipe but trust me it is ready in thirty minutes. We…
Spring has definitely sprung but it has brought high amounts of allergens in the air as well. Many of you have been asking for this recipe. Try this tea as soon as you begin to feel sick. Or just drink it couple of times a week to keep a check…
Gajar halwa is essentially a winter dessert in North India since carrots are in season. Also known as gajar pak / gajrela , this winter favorite is made by cooking raw carrots along with milk and ghee. Traditionally grated carrots are used and slowly cooked with milk but this recipe…
As an Indian who enjoys all the traditions and culture which Indian festivities bring along , I must say there are a few essential things which every Indian household needs to perform all the rituals. Growing up , I remember how my mom would decorate the pooja thali (…
Guest Recipe by Susan Webb Since it is the beginning of Fall, I am sharing my mother’s famous Zucchini Bread recipe that is so good with a cup of coffee in front of the fireplace. It can be a good after school / work snack too. You…
I know I’m a little late in sharing this tutorial. And I entirely blame it on summers. These edible lego blocks were made for lego theme birthday party for my son last month. I watched few you tube videos and they all called for measuring board with cutter for…
Back in India, I remember having fruit cakes on special occasions. Usually store bought and gone in minutes after opening the pack. I still have vivid memories of those special times when my family enjoyed this sweet treat. Baking was not that popular in India at that time…
It’s so much fun to be outdoors – so very fresh and pretty. Although with freezing temperatures these days here in Colorado, going out is not something I look forward to. But even when it’s snowing outside, I try to take out some time and sit besides my window…
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