Tofu Medley

  April is upon us. Now is the time to experiment with salads and the likes. This salad is quite flexible. Remove any ingredient which you don’t like, or add a new ingredient as per your taste. Enjoy this salad either cold or warm.            …

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Chick Pea Curry / Cholle

The Chick Pea curry, also known as Cholle, is a very popular curry in North India. Traditionally made by soaking the beans overnight & then pressure cooking them for 30 minutes, it has a rich aroma of different spices.You can also soak them in hot water for two hours in…

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Chana kulcha/ Tangy Garbanzo

   This spicy-tangy North Indian staple is more popular as a street food.And the  best way to bring out the flavors is to pair it with Kulcha, a special bread which can be called a Flattened burger bun.The spices used in this are carefully picked so as to give the…

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