Join us and learn how to cook traditional Saag Paneer, in the most authentic way and in the most authentic setting. We will make it from scratch using the finest Mustard Greens and freshly made spice blend which goes into the making of this popular dish from Northern India. You will also learn to make your own naan bread which goes well with Saag Paneer. This 90 minute workshop is followed by a relaxed, sit down meal. All supplies provided.
Total duration: 120 minutes
Maximum 6 participants
Cost $45 / person
Contact firstname.lastname@example.org to reserve your spot.