Zucchini Bread

Guest Recipe by Susan Webb   Since it is the beginning of Fall, I am sharing my mother’s famous Zucchini Bread recipe that is so good with a cup of coffee in front of the fireplace. It can be a good after school / work snack too.       You…

Continue reading

Fruit Cake

    Back in India, I remember having fruit cakes on special occasions. Usually store bought and gone in minutes after opening the pack. I still have vivid memories of those special times when my family enjoyed this sweet treat. Baking was not that popular in India at that time…

Continue reading

Gingerbread Cookies

    December gives many good reasons to bake. One of the reasons could be to set the stage for the festive season. It’s a wonderful feeling knowing that your pantry is stocked with home baked goodies during Holidays.    Baking reminds me of all my American friends who are…

Continue reading

Wellness Fridays – Avocado Toasts

Avocados are packed with potassium, calcium, folic acid, copper and fiber. They are also rich in carotenoids which helps protect the body’s immune system, which is typically much lower following a workout. Hence, they are believed to be a good post workout snack. Avocados are definitely rich in fat but…

Continue reading

Icebox Cupcake

#007 Icebox cake is a classic no-bake dessert. You can compile the whole ‘cake’ in 15 minutes and it only takes a few ingredients, sometimes as little as two .       A stack of chocolate cookies layered with strawberry cream cheese and topped with berries – the easiest…

Continue reading

Chilli Sauce

#005 This sauce comes handy when you are cooking Chinese. I add it to soups, gravy or just as a dipping for that extra kick. You can make a big batch and refrigerate for a week. Ingredients 2 green chilies ( I used serano peppers) ¼ cup vinegar ¼ teaspoon…

Continue reading

Sesame Honey Cauliflower Bites

  #001   Cauliflower is one versatile vegetable. Cook it anyway you like and you will love the final dish. Of course I’m assuming that you like the basic flavor of this creamish – greenish vegetable. I first tasted ‘Honey Gobi’  long time back in Chandigarh  (India) and it was…

Continue reading

Tofu Salad

          This dish is ready in less than ten minutes and finishes even faster every single time ! If Tofu does not appeal your taste buds, substitute it with paneer cubes. This is a very healthy post work out snack or any time snack too. Course…

Continue reading