Garlicky Minty Yogurt


This seriously tasty side dish has all the flavors to make your simple meal more memorable. Use it as a dip, salad dressing or eat it just by itself. This was one of the popular sides which was enjoyed by most of the guests at a recent Diwali  get together hosted by us.


Ready in : 5 minutes
Course : Side dish
Cuisine: Middle Eastern
Serves: 1




1 Cup fresh yogurt
1/2  teaspoon roasted, powdered, cumin seeds
1/2  teaspoon rock salt/ black salt
1 pinch black pepper
1/4 cup finely chopped mint leaves
1/4 cup finely chopped cilantro leaves
1 tsp crushed garlic ( fresh )




  • Beat yogurt to remove any knots.
  • Add all the spices. Mix well.
  • Add mint, garlic and cilantro. Mix them well so that they blend with the yogurt.
  • Serve cold.




Rich source of Calcium.


Green herbs are good source of iron and Vitamin A.

One Comment

  1. Oh That looks good, Monica. Keep blogging.

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